Thoughts from Limbo

E42 | The Perks of a Nomadic Lifestyle and Food Sustainability, with Marie Brueser

February 23, 2022 Thoughts from Limbo Season 2 Episode 42
Thoughts from Limbo
E42 | The Perks of a Nomadic Lifestyle and Food Sustainability, with Marie Brueser
Show Notes

In this week’s episode, we’re joined by Marie Brueser, Entrepreneurship Leader at Thought for Food, a social organization that’s committed to helping pioneering start-ups all over the world achieve sustainable growth and ultimate success. Through their programs, they unlock their potential and deliver targeted, cutting-edge, science and technology-driven innovation to lead a sustainable food and agricultural revolution.

Marie spoke to us about her role and gave us a glimpse of what it’s like to work as a digital nomad. Originally from Belgium, Marie was living in Lisbon at the time of our call and I loved hearing about her experience in the growing community of nomads, who very literally have the luxury of working from a beach bar should they wish.